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Bucket list destination:

Paros

  • Paros, Greek Islands, Greece

Last updated: 22 September, 2024
Expert travel writer: Rachel Howard

In the centre of the Cyclades, Paros is a fairly large island that still has plenty of local colour despite the summer crowds.

Unlike Mykonos and Santorini, it’s also a popular destination among Greeks, who come for the variety of organised beaches, nightlife (centred around Naoussa and Parikia) and world-class windsurfing scene. Inland, there are charming medieval villages, organic farms, pottery workshops, and biking and hiking trails to explore.

Paros is also gaining a reputation for its dining scene, which covers everything from high-end hotel restaurants to cute tavernas tucked away in the hills.

Orientation

On first impressions, Parikia, the main port, can seem like one big traffic junction. But wander into the whitewashed alleys and you’ll discover sweet little cafés and intriguing boutiques, as well as the island’s landmark church, Ekatontapiliani.

 

The other main hub is Naoussa, a picture-perfect fishing port on the northeast coast, which has morphed into a 24-hour shopping, dining, and drinking scene.

All-day beach bars are centred around Kolybithres, Faragas, and Golden Beach, a famous destination for windsurfing.

For a more low-key, family-friendly vibe, head to the pretty port of Aliki or the inland villages of Lefkes, Marpissa, and Prodromos, classic examples of Cycladic architecture and charm.

Food & Drink

Paros produces a fair amount of produce, with a growing organic farming scene on the island. Ask for soft local mizithra cheese, rather than feta, on your Greek salad.

Other typical dishes are revithada (baked chickpeas), gouna (sun-dried mackerel), and cuttlefish stewed with wild fennel. Souma, a type of eau de vie, is often offered as a complimentary digestif.

Also see our round-up of traditional Greek foods to try in Greece for some other foodie delights you’ll no doubt come across while you’re there.

Tours, tickets & transfers

2

Our selection of the best Viator tours of this destination, plus helpful tickets and transfers

  • Athens

An Amazing 4-Days Greek Islands Hopping at 3 of the most popular Islands in Greece. Visit Paros, Mykonos, Santorini with our tour package, best rates Guarantee! Book OnLine today! • 1-Day tour in Paros to swim at crystal waters to relax ats sandy beaches, to walk among Parikia’s streets that has traditional Greek architecture, where you have your dinner or a drink or buy local products and souvenirs • 1-Day tour to Mykonos to enjoy the famous Nightlife! Mykonos is the most famous island of the world. Walking in the Little Venice & narrow streets of "Matogiannia" and visit Delos, a great archaeological site in Greece with a day cruise. • 1-Day tour of Santorini to walk through the narrow streets above the Caldear or to swim at Black beach and also to admire the most famous worldwhile sunset in Oia - a unique life experience!

Price €1,475

Min age 0

Rating 4.57 / 5 [7 ratings]

Tour supplied by:

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  • Athens

11-day Greek Islands tour package Paros, Naxos, Mykonos and Santorini we have created for you combines the four most popular islands of Cyclades; Each one has its own character, history, beauty. Do you want to taste the famous Mediterranean cuisine? Do you want to get to know the Cycladic culture and the island architecture? What type of beach do you prefer, the ones with turquoise waters and sand, with beach bar and water sports? You can find all of these in the wonderful Cycladic islands. Walk among Parikia’s streets in Paros, visit the village of Melanes with the famous status of Kouros Apollon, enjoy the night-life in Mykonos and of course, don’t forget to tour at the active Volcano, swim in the therapeutic Hot Springs in Santorini and let yourself get captivated by the magical sunset of Oia, that was ranked at the sixth place of the list of the most beautiful summer sunsets in the world, according to the prestigious National Geographic magazine!

Price €2,594

Min age 0

Rating 5 / 5 [6 ratings]

Tour supplied by:

Viator Logo
Website >

Travel advice

When to go

The prime summer season extends from June to September, when the island is often at peak capacity. For a gentler pace, emptier beaches, and quieter roads, opt for spring or autumn.

Paros has is a sizeable year-round population, including an expat community, so there are plenty of places to eat and drink even in the winter; but most hotels close from November to May.

Getting there and away

Paros has a small airport, with frequent flights from Athens (40 minutes). You can also fly direct from the UK to Santorini or Mykonos, and then take a ferry to Paros.

Ferries from Athens (Piraeus or Rafina port)  to Paros take between 3-5 hours, depending on whether you travel by high-speed catamaran or a conventional ferry.

Getting around

If you don’t rent a car or motorbike, there is a very decent local bus service, which covers the most popular destinations, as well as more off-the-beaten-track villages.

There are plenty of taxis on Paros, but demand outstrips supply during the summer, so it’s best to book in advance using one of the radio taxi companies.

Parking in Parikia and Naoussa is a nightmare in high season.

Where to stay

It really depends on what kind of holiday you are looking for. If you want to lie on the beach or by the pool, opt for Kolybithres, Santa Maria, or Golden Beach.

If late-night partying and people-watching are your priority, choose Naoussa. More serene hotels and guesthouses are scattered all over the island.

Parikia makes a good, all-round base if you’re only planning to stay a couple of days.

Where to eat or drink

The most sceney seafood restaurants are concentrated in and around Naoussa (try Kapari and Siparos for refined Cycladic fare). Aliki is a quieter alternative for exceptional fish restaurants, such as Thalassamou and Mouragio.

For more traditional Greek home cooking, head to Lefkes village; Klarinos is especially good for local mezze and meat.

There are a handful of local wineries on Paros; Moraitis winery in Naoussa is our pick for wine tasting.